Fig Prosciutto and Arugula Flatbread Pizza

Fig Prosciutto and Arugula Flatbread Pizza

We had an uneventful weekend.  It was scorching hot both Saturday and Sunday, and I wanted to limit my time in the kitchen as much as possible.  One of the meals was a quick pizza I put together.  Everything was basically ready to eat.  All I did was melt the cheese and warm up the bread.  Aren’t flatbreads wonderful? They make for a really quick meal.  Yes, I had the oven on on a scorching hot day, but it was for a short amount of time and totally worth it.

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Fig Prosciutto and Ricotta Crostini

Fig Prosciutto and Ricotta Crostini

I wanted to use up the last of my ricotta cheese because it was about to expire! I hate waste and I wasn’t about to let it go into the trash.  I had some prosciutto slices so I thought about using them in crostini.  I picked up some arugula and some gorgeous organic brown figs.  These crostini were so tasty! I’ll have to serve them at my next dinner party.

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